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Authentic All-Natural Jameed from Al-Karak Jordan, 17.45 Ounces
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We are pleased to offer original, authentic, all-natural handmade artisan jameed made from ewe's (sheep's) mile in Al-Karak, Jordan. Jameed, which is dried yogurt is used to make Mansaf, the national dish of Jordan.
Produced: 12/2021. Expires: 12/2023.
Traditionally, the Bedouins supplied Jordanian markets with this fermented, dried yogurt made from either goat’s or sheep’s milk. Jameed originated with the Bedouin who developed a unique process of salting and drying yogurt to preserve it during grueling trips across the desert. It would be reconstituted with water for use in sauces, like jameed sauce, used in mansaf.
Keep airtight in a cool, dry place.
Production Date: 12/2021
Expiration Date: 12/2023
Flavor:
- Savory
Ingredients:
- milk
- salt
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